Failure to provide wine in the ideal wine cellar cooling storage conditions can waste time and money. Unstable temperature and humidity levels cause unpleasant flavors and aromas in wine. The appropriate cooling system for California wine cellars will create the environment for wine to mature properly before consumption.
At US Cellar Systems, we offer reliable wine-cooling solutions that cater to our clients’ needs.
A Climate-Controlled Wine Room Will Protect Your Collection for Years
Choose a suitable cooling unit based on how large your wine cellar is and the materials it was built from. It is advisable that you work with professionals when picking the right cooling unit for your wine room.
Storing wine in boxes, cabinets, or shelves is not recommended. These areas cannot provide the ideal environment for proper wine aging.
The quality of wine is primarily affected by heat. Unstable temperatures will alter the chemical properties of wine, resulting in undesirable tastes and aromas.
A wine cellar equipped with an efficient climate-controlled cooling system will protect your collection from damaging factors.
How an Efficient Wine Cooling System Can Preserve Wine Quality
Refrigeration systems play a vital role in proper wine storage. Temperature and humidity are two external factors that affect wine’s aging process. Your chosen builder must select a cooling unit that can maintain the optimum conditions in your wine room.
Make your wine cellars more efficient with LPQ (Low Profile, Quiet) Wine Cooling Units.
Prevent Temperature Fluctuations
The ideal temperature in a wine cellar is between 55 to 65 degrees Fahrenheit. Temperature exceeding this range will affect the elasticity and sealing ability of the corks.
The corks will be pushed out from the bottles’ lips. When this happens, there will be enough room for oxygen to seep through the cork. Unwanted air will mix with the wine and speed up its aging process. Premature aging alters the character of the wine.
Oxidation causes changes in wine’s color. Oxidized wine turns brown or yellow. It also tastes like burnt fruit and has a musty smell. If the temperature goes much lower than the normal range, the aging process of wine slows down. Oxidation may also occur when the wine is exposed to very low temperatures.
At US Cellar Systems, we ensure that the correct type of wine refrigeration system is used in every storage facility we build.
Take a look at our Split Systems for your wine cellar refrigeration needs!
Regulate Humidity Levels
A reliable California wine cellar cooling system also regulates the humidity levels in a wine cellar. Humidity affects the ability of the cork to seal the wine bottle. It must be regulated to prevent wine oxidation.
The ideal humidity levels must be maintained at between 60 to 70 percent. Humidity below this range will make the corks dry and brittle. Higher wine cellar humidity will cause mold growth on the corks, wine racks, walls, and room ceilings.
High-Quality Wine Cellar Cooling Units from US Cellar Systems
Make sure to regularly check your cooling unit to prolong its life. Hire experts for maintenance and repairs.
Our wine cooling experts have tested all of our refrigeration systems. This ensures that our products can regulate the temperature and humidity in wine cellars. We have a full product line that can suit your needs.
Learn about through-the-wall self-contained wine cooling units!
Cool Your Wine Cellar Properly with the Help of an Expert
At US Cellar Systems, we aim to build a safe place for your collection. If you need help in choosing the right type and brand of California wine cellar cooling system to suit your needs, contact us online, or you can call us at +15625133017